Breadfruit

We are privileged to have been given a pristine environment wherein to develop a new healthy community. Now having secured property and completed erecting the first two houses the next step of the vision is to utilize this land. The first project which has been initiated is the planting of Breadfruit trees. The Breadfruit tree has been identified as a keystone species for food security based on it’s vigorous production profile, excellent nutritional profile, as well as relatively short maturity time (trees begin fruiting within 2-3 years). Breadfruit is also a very versatile food that can be made into many products such as flour, drinks and chips as well as traditional ways of preparation such as roasting and boiling. And beyond all the amazing facts about Breadfruit, it tastes excellent, I have cooked it many times and the flavor is simply magnificent. We will be importing three species of the trees, namely: Otea, Ma’afala, and Ulu Fiti. This is truly an amazing blessing that will feed many families for generations.
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